Why subscribe?

Cook, mom, rancher and editor based between my ranch in Rapa Nui (Easter island) and my farm in the Hudson Valley, New York. Navigating life and love with my daughter River Ua and partner Thomas. 

With my signature aesthetic and authentic storytelling I'm sharing my experiences navigating between these two staunchly different worlds through my love of cooking, fashion, travel, and day-to-day life as a mom. 

Subscribe to get full access to the newsletter and publication archives.

A little bit more.

At the root of my content is my devotion towards the places we call home. Whether that’s fetching water from the well on our ranch to make our morning coffee in Rapa Nui or creating a rustic dinner party using only ingredients from my farm in New York, the goal is always to be authentic to the place, season, and environment we are in. 

While untraditional, living the way we do is my perfect blend between the two very different places I call home. I’ll show you how to arrange an extravagant bouquet of native plants from the side of the road, how to make a tallow candle with leftover beef fat, and share with you my favorite chai recipe - all in a thoughtfully curated outfit yet unafraid to get my hands dirty